iBerry

the atom, Orbitals, electron configuration, Valence Electrons, Periodic Table, Bonds, Molecular and Empirical Formulas, The Mole and Avogadro's Number, Formula from Mass Composition, Another mass composition problem, Balancing Chemical Equations, Stoichiometry, Ideal Gas Equation, Partial Pressure, States of Matter, Specific Heat, Heat of Fusion and Vaporization, Chilling Water Problem, Phase Diagrams, Van Der Waals Forces, Covalent Networks, Vapor Pressure, Suspensions, Colloids and Solutions, Solubility, ...............................................
 

equilibrium properties of macroscopic systems, basic thermodynamics, chemical equilibrium of reactions in gas and solution phase, and rates of chemical reactions.
 

experimental and hands-on approach to applied chemistry, some cooking experiments to illustrate some chemical principles, including extraction, denaturation, and phase changes: readings, related resources
 

makes chemistry learning content free, open and available to the world: Measurments and Calculations, SI prefixes table, Matter, Elements, Atoms and Ions Elements, Modern atomic Theory, Chemical Bonding Nomenclature, The Mole Concept, Organic Chemistry, Balancing Chemical Equations, Oil Combustion
 

collection of virtual labs, scenario-based learning activities, concepts tests to be incorporated in variety of teaching approaches as pre-labs, alternatives to textbook homework, in-class activities for individuals or teams

free educational resource for faculty & students providing science learning modules in teaching science, 14 chemistry modules, Sub Categories: Atomic Theory, Biochemistry, Chemical Reactions, Nuclear, Organic

Courses: Inorganic, Organic, Physical, Applied and Food Chemistry

conceptual questions posed with possible answers: general, organic, analytical, inorganic, physical, biochemistry, index (general chemistry, organic chemistry), experiences, ConcepTests (using, other)

Organic chemistry is scientific study of structure, properties, composition, reactions, and preparation of chemical compounds of carbon and hydrogen which may contain any number of other elements, such as nitrogen: conjugation, aromatic chemistry, carbonyl compounds, carbohydrates, amines, carboxylic acids, amino acids, peptides, proteins, nucleic acid chemistry, Ultraviolet spectroscopy and mass spectrometry introduced